Shoepeg Corn Casserole

Shoepeg Corn Casserole ...

Here's what you will need:

4 Cans of Shoepeg Corn

1 Stick of Butter

1 package of Cream Cheese

1/4 Cup of Milk

Cheddar Cheese

One Jalapeno 

Paprika

I like Spice, Not heat ~ So the Jalapeno preference

is all up to your & your taste,  This is a perfect amount for me & adds such a great flavor to the recipe.

 On medium heat:  Add your Cream Cheese, Butter & Milk
stir till creamy smooth ~~  Add your diced Jalapeno . . 

Now, Add your Corn & A hand full of shredded cheese & Pour all of these ingredients into a greased oven safe dish.

Top with cheese...

Sprinkle with Paprika. . . 

Bake @ 350 20 minutes

It's Delicious ~ Fast ~ Easy & you will impress your guests!